Dishes appear to diabetics when they stop fo

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A study of scientists at the University of Calgary, Canada, that the use of a particular type of dish consists of a certain way so that there is a section for carbohydrates and the Department of proteins and another for vegetables so as not to exceed the calories in the dish a certain amount extremely useful for individuals with diabetes type II and suffer from obesity in order to reduce calories and lose weight.
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And these dishes are sections of the carbohydrates and proteins, cheese and vegetables and to accommodate a meal consisting of 800 calories for men and 650 women as there is room for a bowl and milk and breakfast cereals room for a meal consisting of 200 calories.

I have included the study and 130 individual people with obesity and diabetes type II and lasted for six months, where they have been fed half of the participants and using the plates for meals and the other half used traditional methods.

The results showed that individuals who have used the special dishes have lost about 2% of their weight compared to 0.1% of those who used traditional methods and the results showed that 17% of the used plates for lost 5% or more of their weight and limit is believed to protect against obese individuals from getting heart problems associated with the increase in weight and some types of cancer, and that people who have lost part of their weight they can reduce their need for drugs.






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